About Us

Mankabelane Communications, Chef Ska Moteane and photographer Meri Hyoky bring you Da flava of Africa (Tatso ea Africa). Following the successful launch of Ska’s book Cuisine of the Mountain Kingdom – Cooking in Lesotho, we will present a series of activities surrounding food and culture. This series entitled “Da flava of Africa (Tatso ea Africa) will focus on food, cultural food (both  local and international) and food education.

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